Meat-Filled Sticky Rice Mochi

Chewy and fragrant mochi skin wrapped in warm sticky rice with a savory pork filling, richly seasoned for a bold, aromatic, and irresistible taste.

Ingredients: Glutinous rice 54.9%, water, MOCHIMIX-VG70 (X) powder 13.7%, pork 9.9%, cooking oil, carrot, onion, wood ear mushroom, shallot, fish sauce, chili sauce, seasoning powder, tapioca starch, sugar, salt, pepper.
Made with 100% fresh and clean ingredients.
Ready in just 5 minutes.
Microwave-safe packaging.

Category: Mochi, READY TO EAT,

Describe

Heating Instructions:

Option 1: Without defrosting, microwave at 1800 W for 1 minute 30 seconds – 2 minutes or until heated through.
Option 2: Thaw in the refrigerator and microwave at 1800 W for 1 minute – 1 minute 30 seconds or until heated through.

Storage Instructions:
Store at ≤ -18°C or in the freezer compartment.

Cautions:
Contains wheat, egg, and soy.
Do not refreeze after thawing or reheating.