Directions for Use:
Consume immediately after opening the package or use to prepare various dishes such as tempura seaweed, seaweed salad, or as a topping with noodles.
Storage Instructions & Shelf Life:
- Store at 0–5 °C: 10 days from the date of manufacture.
- Store at –18 °C: 12 months from the date of manufacture.
Caution: Do not consume if the product shows any signs of spoilage.
