Sorbet is a non-dairy frozen dessert primarily derived from various fruit origins. Sorbet has a less creamy consistency; however, every bite packs a burst of natural, fruity hint, delivering a refreshing and satisfying aftertaste.
All technology and ingredients are imported directly from Europe and manufactured at the latest standardized production facility with FSSC 22000 certification, ensuring high-quality products with uncompromised food hygiene and safety standards.
